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Here are some ways to get your bread dough to rise: Find a warm spotThe ideal temperature for yeast to grow is between 75°F and 78°F. You can try placing your dough near a heat source like a radiator, woodstove, or baseboard heat. You can also try these methods: Microwave: Microwave a jar of water halfway full for two minutes, then put your dough in the microwave with the jar. Oven: Preheat the oven to 200°F for two minutes, then put your dough in the oven, covered with cling wrap. Turn off the
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