Sucrose is a vital energy source in plants. It also drives growth and serves as an important signaling molecule during stress ...

Sweetness is central to the appeal of citrus fruit, but the molecular story behind that flavor has long remained untold. This ...

As Coca-Cola confirms plans to release the cane sugar alternative in the U.S., some nutritionists said there is little health ...

Coca-Cola announced it is making a version with cane sugar instead of high-fructose corn syrup. Here’s what research says ...

The sucrose synthesis conversion rate has increased to 86 percent, with 14 grams of sucrose produced per liter of reaction liquid. As mentioned in the paper, a 10 cubic meter reactor, about the size ...

Coca-Cola will add a sugar-sweetened Coke to its product lineup, but it’s not going to be nutritionally different from ...

Trump announced earlier this week that Coca-Cola has agreed to switch from using high fructose corn syrup to cane sugar in ...

Coca-Cola will use cane sugar instead of high-fructose corn syrup to sweeten a version of Coke in the U.S. Are there any ...

A research team uncovers a crucial molecular pathway by which sucrose, long known as a key energy source, also acts as a ...