Sustainability can be baked into our food system from seed to shelf, as the Big Food Redesign Challenge demonstrates.

Simply using your food packaging in the manner it's supposed to be used is enough to contaminate your comestibles with a ...

Scientists call for more research into the amount of microplastics making their way into food from plastic packaging.

New research shows microplastics in food and water. Here’s what parents need to know—and realistic steps to protect your ...

Six lots of artisanal bread have been recalled at Kroger and Walmart locations in Illinois due to undeclared allergens. Find ...

UK regulations demand clear, accurate, and accessible information on every food product, covering everything from ingredients ...

Companies like Mondelēz and Campbell's are innovating with smaller package sizes to maintain brand relevance as consumers ...

A DAD turned green after being served “rancid” ham covered in mould on an easyJet flight – with the airline subsequently ...

Styrolution® PS 158K BC100 uses an ISCC-certified mass balance approach and is made from 100% bio-attributed feedstock.

Most of us don’t often consider what happens to our milk or juice cartons once they’re empty. But the truth is, cartons do ...

A recent study reveals that both disposable and reusable food packaging are shedding microplastics into every meal, ...

Manufacturers are working with their restaurant customers to improve takeout, as well as sustainability opportunities for ...