Knowing what to eat can be a challenge after being diagnosed with type 2 diabetes. Fortunately, it’s possible to simplify ...

? Bad foods versus good foods ?, here we go again. This black-and-white thinking is something nutrition experts are eagerly ...

For most people diagnosed with diabetes, the desirable A1C goal is seven percent or less as higher levels are linked to ...

David Padilla, 77, a Westbury resident, has been living with type 2 diabetes for over 40 years and continues to live life to ...

The question is more urgent as over-the-counter continuous glucose monitoring devices become more widely available.

People who work the nightshift or odd hours and eat at irregular times are more prone to weight gain and diabetes, likely due to eating patterns not timed with natural daylight and when people ...

Founded in 2008 to connect communities to fresh produce available at farmers markets in their neighborhood, Concord-based ...

Our eating patterns are controlled by our circadian rhythms, which can be thrown off by working unsociable hours ...

MORE than 3.2million people are at risk of developing type 2 diabetes in the UK.  The condition, characterised by high blood ...

If you work nights or unusual hours, you could be at risk of diabetes or more easily gaining weight, a new study has found.

Spike in blood sugar seen with white rice consumption, leading to adverse health effects Rice is a staple food in most ...

Of course, genetics may vary, Caucasians, Asians, Hispanics having different variations, but we eat the same food, and a lot ...