a good contrast to Hakata udon noodles from Fukuoka Prefecture, which are thick and soft. Goto udon noodles are handmade with edible camellia oil, another specialty of the Goto Islands.

If you aren't very familiar with Japanese cuisine, you might not be sure what the difference is between ramen and udon ...

Here are five new spots in the city serving noodles from Malaysia, Japan, Indonesia and Taiwan. While Yamamoto serves the popular thick Sanuki udon, its standout offering is himokawa udon – a silky ...

Packed full of crunchy vegetables, beansprouts and onions, the dish had generous helpings of chicken and loads of thick udon ...

Tesco is delighted to introduce Taste Discoveries, a new range of dishes designed to bring the thrill of global flavours to ...

I opted for chicken in a satay sauce, along with my favourite thick udon noodles. I'd brought a serious appetite with me, so I also ordered a chicken noodle soup to enjoy as a starter. While the ...

For The Union-Tribune When you think of ramen, it wouldn’t be surprising if your first image is of a packet or Styrofoam cup ...