When Sonoko Sakai’s mother snuck a little miso into her lasagna, she wasn’t thinking of the kind of Japanese fusion that ...

Tim Anderson’s new book, Hokkaido, is inspired by Japan’s northernmost prefecture, where Western influences and Indigenous ...

Asoul Ramen offers an authentic Japanese dining experience in a unique, modern setting. It specializes in traditional ramen, ...

Tony Cannoli also offers classes, something that began in 2017 when a regular, interested in baking, asked if he could bring ...

In this video, learn how to make easy and tasty Beef Niku Udon (肉うどん), a delicious Japanese noodle dish with tender beef and ...

Free trips to New York, Indonesia and Whistler are all up for grabs with these winter travel contests. You can also win a ...

Soft chewy udon noodles are cooked with a curry-spiced roux, mushrooms, potatoes, and carrots in a vegetarian dashi broth for ...

Many dishes now thought of as quintessentially ... author of the cookbook “Wafu Cooking: Everyday Recipes with Japanese Style.” (Rick Poon/Knopf via AP) Preheat the oven to 425°F (218 ...

The Chinese New Year, also known as the Lunar New Year, is celebrated throughout Eastern Asia and much of the world, wherever ...

The woman who shared the experience in a video on X, recounted her surprise at finding a slice of Karnataka in the bustling Japanese capital.

In the last few years, food trends have brought a certain solemnity and earnestness to the kitchen and the table. But this ...