Each winner received $500,000, with the focus this year on solutions addressing food loss, waste, and agricultural efficiency ...

"When it, like, squiggles around your mouth, very rewarding. You don't get that from any other kind of food, I guarantee you, ...

Current research-based information to help fruit trees thrive will be featured at the Southwestern Illinois Commercial Tree Fruit School on Feb. 12.

Explore the cultural disconnect around edible insects in India and their potential as sustainable food sources at a Bengaluru ...

Inexpensive to raise and insatiably hungry for trash, black soldier fly larvae are already on the menu for livestock, pets ...

Entomophagy has long been recognised as an underutilised strategy to address food security issues. Eating insects is one part ...

About 200 years ago, the lobster was regarded by most Americans as a filthy, bottom-feeding scavenger unfit for consumption by civilized people. Frequently ground up and used as fertilizer, the ...

We have some fancy names for certain styles of foods such as charcuterie for a tray of appetizers and etouffee for shrimp ...

Experts say that if people in the United States and Europe can get over the "ick", edible insects could revolutionise food ...

All articles and news stories written by Ramiro Varea published in EL PAÍS. Latest articles, news and opinion columns.

The consumption of edible insects, a common part of the diet of some Asian and Latin American countries, is tentatively ...