Lakeland Community College and the International Culinary Arts and Sciences Institute recently signed articulation agreements aimed at creating “seamless educational pathways” for students ...

For a few minutes, it looked like North Carolina A&T might have something cooking in Greensboro. NCAT struck first with a ...

Actress and restaurateur Judy Ann Santos has worn many hats through the years—movie star, producer, wife, mom, and chef. But ...

Carter is a graduate of the International Culinary Schools at the Art Institute in Los Angeles. She grew up in Springfield and joined the HCC teaching staff in 2018 after living for several years in ...

The Schoolcraft College Foundation hosted its signature fundraiser — CulEx 2025: An American Harvest — on Oct. 23. Held at ...

Scholarship recipients Lexi Jasmine Bonachita-Taniguchi, Racyn Ruiz and Kaelyn Banquel, with scholarship envelopes, are ...

The terms “career academies” and “CTE” are often used interchangeably, but they are different. CTE programs focus on teaching ...

OU’s Cooking Club has returned for its second year on campus with plans to host cooking workshops with professional chefs, a ...

The oldest cookbook still in continuous print by The Junior League, "Charleston Receipts" has been printed more than 885,000 ...

Seven years in, the Seattle Promise Program, which offers free tuition to Seattle Colleges for SPS graduates, has increased ...

Central Texas College’s (CTC) culinary arts students traded their usual classroom for a bustling community kitchen recently, ...