An curved arrow pointing right. Fish maw — the swim bladder of a fish — is one of the most expensive dried-seafood products in the world. A Chinese delicacy, it can fetch $450 to $1,000 per ...

Dried scallops (conpoy) are expensive, but a little goes a long way. Buy the largest ones you're willing to pay for - the small ones are much tougher. Fish paste is sold by Chinese fresh seafood ...

Try steaming the fish with kaffir lime leaves, sliced chillies, garlic and lemongrass for a Thai-style dish; with fermented black beans, fine slivers of dried tangerine peel and thin slices of ...

Nationally, Turkana has a new market in Nyanza for its dried and smoked fish which is trucked into ... adding that the Chinese tilapia, though smaller, is more delicious. Robert Wanyama, the ...