This recipe combines the best of both worlds—fluffy baked potatoes and crispy French fries—topped with gooey cheese. It’s ...

Hetty Lui McKinnon takes one of my favorite fast ingredients, shelf-stable gnocchi, and makes it the base of a ...

Meatloaf gets a bad rap, but done right, it’s pure comfort food gold. Mix ground beef with breadcrumbs, eggs, diced onions, ...

Whether it's for a weeknight meal or special occasion, here's a roundup of some of our favourite main course recipes.

"Turn it off. Now." Those four simple words can ignite the fiercest row in any living room across the country. It's usually ...

Breakfast Recipe: No time for an elaborate breakfast? Try these instant recipes that will also let you stick to your healthy diet.

After drooling over the recipes spotlighted in the magazine and on the Magnolia Blog, we noticed that the Gaines family’s ...

Helen Schulman talks about writing the short stories in her new book, ‘Fools for Love.’ We also check in with Now Serving, a ...

A great make-ahead dinner or lunch, poppy seed chicken pasta salad is a Southern favorite because it's creamy, comforting, ...

Some might argue, offering up different sets of two ingredients that work together harmoniously. My father always sang the ...