Lovina Hershberger was 18 years old when she left her Amish community in Iowa. Now she posts on TikTok about what it's like to live the rigid, restrictive lifestyle.
Thanksgiving is right around the corner. If you’re not sure about your culinary skills, or are just too exhausted, we’ve got ...
Leaving behind your Amish community may not involve escaping from a cornfield maze, but it's a journey full of twists and ...
About five miles from the Missouri border and just off of I-35, you’ll find what Amish Country Store owner Jeremy Sellars ...
Nestled in the heart of Ohio’s Amish country, Mrs. Yoder’s Kitchen is the culinary equivalent of a warm bear hug. This family-style restaurant serves up comfort food so authentic, you’ll half expect ...
With only two weeks left until the presidential election, Amish communities are experiencing deja vu. That is because efforts are higher than ever to encourage voting among a population that’s ...
The Amish people of Lancaster, Pennsylvania, are a throwback to another era, with their quiet farm life, horse-drawn carriages and rejection of modern technology. But the Donald Trump signs outside ...
Christian faith, not politics, is what drives the Amish, who trace their roots to Switzerland, Germany and elsewhere in Europe and started arriving in Pennsylvania in the 18th century. They live ...
Amid the pandemic, the widespread closures of offices spurred a new era of remote working. That, of course, came with its fair share of changes. Telework suddenly became the new norm. Same with ...
(The Center Square) – With only two weeks left until the presidential election, Amish communities are experiencing déjà vu. That is because efforts are higher than ever to encourage voting among a ...
Similarly, Spice Road Table has gone from $55.00 for adults last year to $61.00 this year. Here’s a breakdown of the dining packages and what they include: At Spice Road Table: Guests will receive two ...
The University of South Florida announced today that Compass Group, a nationally recognized leader in food and facilities service management, has been selected as the university’s new dining and ...