A team of Cancer Research UK-funded scientists is investigating the cancer-fighting potential of this red grape compound. Resveratrol – a naturally occurring ingredient found in grapes ...
Growers often leave red grapes on the vine longer to build deeper color, richer tannins, and more intense, complex flavors.
Resveratrol, an antioxidant in red grapes, is being assessed to see if it can slow the growth of tumour cells in the gut. Research suggests it can starve cancerous cells of energy and clear out ...
The chemical, known as resveratrol, is also found in red wine – but you can skip toasting to your health, given alcohol has been shown to increase cancer risks. Instead, researchers are ...
A glut of grapes and sagging demand are forcing California vintners to make tough decisions, with even Napa Cabernet ...
Its hot sunny days and rocky soils that retain heat at night offer an ideal climate for growing concentrated, intensely ...
A clinical trial is underway to see whether an ingredient found in red grapes could be a weapon against bowel cancer. Scientists at the University of Leicester will find out whether the substance ...
What makes this particular bottle so magical? Mexico News Daily columnist and self-confessed wine aficionado Bel Woodhouse ...
Although Rick Dyer at WinterHawk Vineyards in West Kingston talked to some fellow Rhode Island winemakers starting their harvest mid-September, he decided to hold off on plucking his Petite Pearl ...