Soft chewy udon noodles are cooked with a curry-spiced roux, mushrooms, potatoes, and carrots in a vegetarian dashi broth for ...

Make the sauce. Add brown sugar, olive oil, soy sauce, and salt to the jalapeño mixture and whisk to combine. Toss the ...

Pantry-friendly recipes like garlic noodles, classic spaghetti aglio e olio, and intensely flavorful pasta puttanesca are all ...

Make a comforting bowl of Japanese curry udon soup, with fried pork belly, tofu and chewy, slippery noodles – it's super simple and tastes amazing. To make the dashi, soak the kombu in 600ml/1 ...

The recipe for this noodle dish was inspired by a picture I saw on a friend's Instagram feed. The original dish featured instant noodles (without the flavour pack) simmered in satay broth that had ...

Using beef mince keeps costs down for these speedy but tasty chilli beef noodles. Ready in less than 15 minutes this is ideal for your midweek chilli hit. In November 2023, this recipe was costed ...

This Asian-inspired recipe is ideal for a summer’s evening and comes from Jane Coxwell – personal chef to Diane von Furstenberg. It puts ever-sohealthy tuna alongside fresh iced radishes ...

Find customisable Indonesian bakmi bowls, paper-thin udon, a new spot for char kway teow and Taiwanese soup noodles made ...

Noodles are a crucial ingredient across Asia, with national dishes like pad thai in Thailand and pho in Vietnam revolving around saucy and soupy rice noodles. Japan's beautifully crafted cuisine ...