Local school board elections have taken a nasty turn this year in some parts of Maryland as they have elsewhere across the country. No longer are the candidates chosen from the usual pool of ...

This undated photo shows Patrick Johnson in Cuba during his time studying abroad. Cuba was a curveball in my plans. Between my studies at Weber State University, my job as a marketing assistant at ...

November will likely be a difficult month for many Americans. The outcome of the election — whichever way it goes — will cause angst and more for much of our country. At the same time ...

Many of the images that popped up were AI-generated. It turned an assignment about our family’s heritage into a lesson about what’s real on the internet. From the top of the ticket to local ...

“A sequel misinformation panic” to the COVID-era one is “upon us,” snarks Racket’s Matt Taibbi. Legacy media fumed at “falsehoods” about FEMA running out of disaster-relief cash as ...

October 30 marks the 80th anniversary of Orson Welles’ radio adaptation of H.G. Wells’ The War of the Worlds – a novel on Martians invading the Earth. Welles’ infamous radio broadcast ...

NEW YORK: New Starbucks CEO Brian Niccol sent a stern warning to employees this week: Get back to the office three days a week or risk termination. Pity the internal comms people who had to pass ...

As we proceed into November, facing the presidential election and the Thanksgiving holiday, is there a lesson we can take from Churchill and Smith’s friendship? A little research reveals there ...

Patty McCoy’s op-ed begins with two questions: “How much will the Clean Heat Standard cost?” and “How many Vermont financial livelihoods are we willing to sacrifice to implement the Clean Heat ...

Lowering donation limits could: Ensure that all candidates have a fair shot, making grassroots campaigns more viable. Build trust in our election process by limiting the influence of large, hard ...

It isn’t as easy as handing someone a written recipe or writing a standard operating procedure, and poses a risk to culinary standards and customer confidence in the brand.