Loosely inspired by the flavors of classic pesto, this vibrant pasta packs in plenty of spinach and basil with a garnish of ...

These easy Mediterranean dinner recipes are filled with healthy ingredients—like whole grains, fiber-packed veggies and plant ...

If you’re looking for a refreshing, delicious pasta salad that’s packed with flavor and nutrients, this Spinach Pesto Pa ...

F orget takeout and rediscover the magic of home cooking with my grandma's best recipes. This collection features 20 ...

Healthy pasta salad recipes offer a satisfying, versatile way to enjoy fresh ingredients with vibrant flavors. Perfect for ...

World Pasta Day is celebrated every year on October 25th. Read on to learn about the origin of pasta. Check out some yummy Indian-style pasta recipes. Pasta can be considered an Italian counterpart of ...

Add the spinach and let that wilt down for another minute. Turn the heat off, then add the peas (if frozen, leave them to thaw in the residual heat of the pan). Transfer that mixture, adding ...

The pork is then returned to the pan, along with a handful of baby spinach, which adds ribbons of green, leafy goodness. Served over rice — or any cooked grain you like — and topped with ...

3. Add your pasta, stir, then place the lid back on and cook on high for 40 minutes to one hour, until the pasta is tender. In that time, using a pair of kitchen tongs or a couple of forks ...

Enter nutritionist Zoe Bingley-Pullin's buckwheat pasta salad with pea pesto and leftover chicken ... In a food processor, combine peas, parmesan, basil/spinach and garlic, blend and slowly ...

To make the pasta garganelli, place the egg yolks and flour into a food processor and blend until it comes together as a dough. Remove and wrap in cling film and allow to rest in the fridge for at ...