These Indiana buffet-style spots earn loyal followings with dependable food, steady quality and plenty of reasons to come ...

From perfectly aged steaks to classic sides, this Wisconsin steakhouse honors decades-old traditions that locals love.

Located a block south of the Kauffman Center streetcar stop, this Crossroads distillery and speakeasy was transformed for the ...

Thanksgiving is just one week away so Dr. Ian Smith, New York Times bestselling author of “Eat Your Age,” joins TODAY to share ways you can try to stay healthy while still getting to enjoy all the ...

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There are lots of reasons not to host or cook for Thanksgiving on Nov. 27. Ungrateful and unhelpful relatives, hard-to-find ingredients, so much time spent in the kitchen you can't even enjoy the ...

Diane and son Yiorgos explore changing the geography of the plate, using vegetables instead of meat. How do you achieve a diet where plant-based foods outweigh meat? How do you take a meat-centric ...

DEAR MISS MANNERS: I have been frequenting a pub for a while now. My favorite bartender is very kind, and always gets me my favorite drink. I don’t drink alcohol, which she knows, and I make sure to ...