In partnership with Sarasota-Manatee Originals, 70+ locally owned eateries are featured every Wednesday.

Looking to try something new on burger night? Forget the bun and make it the Japanese way by adding a few more ingredients ...

Chicken... it's often what's for dinner. So why not amp up the flavor with a Japanese marinade? You can make it yourself or ...

Takaya Awata went from a college dropout to a billionaire selling bowls of chewy udon noodles across Japan. Now, he’s betting ...

Townsville diners are becoming accustomed to world class dining options but Terasu stands out by offering a distinctly ...

The diplomat asked for recommendations on places worth seeing in our country.

Discover five hibachi chains diners love for teppanyaki, generous portions, and tableside cooking.

America’s matcha boom is moving beyond lattes as consumer education opens new opportunities for premium Japanese tea.

The challenge is scaling up the business and finding a way to win over consumers unfamiliar with a staple of no-frills ...

From all-you-can-eat sushi and hot pot to premium menu selections and rooftop dining, Umiya Sushi is offering guests plenty of ways to enjoy (7News).

Discover how delicious, balanced, and visually stunning a daily routine can be with this highly requested aesthetic look at what I eat in a day (Japanese edition) - Part 1. This opening episode takes ...

Shortly, the grill at Shinmai Moku will be sizzling, taking the Triangle’s sudden Izakaya trend to new heights. Shinmai Moku ...