The seven seats surrounding the counter at the MUJI Food Market opening today at the retailer’s Chelsea Market location, ...

Tim Anderson’s new book, Hokkaido, is inspired by Japan’s northernmost prefecture, where Western influences and Indigenous ...

When Sonoko Sakai’s mother snuck a little miso into her lasagna, she wasn’t thinking of the kind of Japanese fusion that ...

Asoul Ramen offers an authentic Japanese dining experience in a unique, modern setting. It specializes in traditional ramen, ...

MUJI Food Market, offering Japanese-style sandwiches, specialty beverages, and an AI-powered coffee-making machine, is open ...

Your sweetheart deserves a sweet (or savory) treat for Valentine’s Day. Here are our editors' favorite edible and drinkable ...

Food in Tokyo, Japan. We all know that Italy undoubtedly is on top of the list of most travelers' wishes and Italian cuisine ...

An eclectic addition to Santa Fe's retail shopping scene opened its doors over the weekend to an enthusiastic response, with long lines of customers waiting to get into New Mexico's first Daiso store ...

Each dish was adapted to be more, well, Japanese, said Sakai, a Japanese-American cooking instructor who explores this combination of influences in her new book, “Wafu Cooking.” Wafu literally ...

Do Japanese people eat pork chops? Indeed, they do. However, they prepare them differently. The dish is called katsudon, and ...

In the world of culinary preparation, the tools you use can make a significant difference. One essential tool that often gets ...

Fukuoka’s open-air food stalls, with their centuries-old roots, give the city a unique flavour. Here are 5 offering delicious ...