Mary Berry might be best known for her sweet treats thanks to the Great British Bake-Off, but the Cordon Bleu-trained chef ...

You can always fire it up again once the meat is cooked to get a crispy skin before serving. You'll know the meat is cooked ...

A lemony sauce infused with honey, oregano, capers, and olives mingles with both fresh and dried figs in this braised chicken dinner. Anna Theoktisto is a recipe tester and developer. Anna has ...

Get the recipe: Ina Garten’s Lemon Chicken Breasts The key ingredients ... up and keep on hand in my fridge to eat regularly.

Evie: We are huge fans of Ina Garten and have many of her cookbooks. I have made her chicken thighs with mustard sauce so many times that my family begged me to change it up a bit. I sometimes get ...

I love pairing it with grilled salmon or chicken and it’s fabulous cut into quarters ... Get Recipe with Title: Ina Garten’s Parmesan Roasted Zucchini ...

I've spent years making all of Ina Garten's recipes. Here are the chef's best recipes for an easy dinner that comes together ...

The first step is to preheat the oven to 425°F. Prep a whole chicken by patting it dry and seasoning the inside and outside ...