Between 50-80 percent of patients with cancer experience loss of ... anything you can think of that might taste good? Would you like a little bit of food y, b or x ?" Such kind of approach.

As a gastroenterologist, I advise my patients to make small changes — one at a time, and once every month — to create new, healthier habits.

The FDA has proposed ending the use of a common ingredient found in many cold and allergy medicines — and some pharmacies ...

“he cost of a modest investment in patients with identified social needs may be offset by better patient outcomes and better adherence to care,” researchers concluded.

My mood deteriorated, and all I could think about was food. As a new oncology resident, I was unprepared for emergencies and the consequences of ignoring a cancer patient in need. This news deeply ...

We have more than a dozen good quality studies indicating a link between cancer and ultra-processed foods,' he said ... Dr ...

Though GSK has put considerable effort into developing pharmacological treatments for gynecological cancers—including Zejula, ...

Nuts are loaded with antioxidants that can prevent cognitive decline, while berries can slow down cancer formation.

Discover the crucial role of nutrition in cancer care. Learn how a specialized diet can support cancer treatment, enhance recovery, and improve quality of life.

Different foods and beverages can trigger acid reflux for different people. Examples of common dietary triggers for acid ...

A US report highlighted that “high levels” of benzoyl peroxide in acne treatment products can form benzene, a carcinogen.

On a low-sodium diet, you eat less than 2,300 milligrams a day. Learn how this diet can improve the health of at-risk groups.