Buying sweet treats can be difficult for those with celiac disease or gluten sensitivity. Fortunately, these gluten-free ...

Tis the season to be jolly—and to bake your way through the month of December with these gluten-free, Christmas desserts!

The benefit of making your own chocolate chip cookies is customization. Crispy or chewy? Nuts or not? Can you wait 24-36 ...

You can still enjoy a holiday feast without sacrificing your healthy habits! Yes, Hanukkah involves a bunch of deep-fried ...

Martha Stewart has been a household name for decades, sharing her expertise across a wide array of topics: entertaining, ...

Ina Garten is one of my favorite chefs, so I tried her recipe for oatmeal chocolate ... easy to whip up. Here's how I make this Garten classic in my own kitchen. The ingredients for Garten's ...

I turned to Garten first and decided to try making her salty oatmeal chocolate-chunk cookies. They were such a hit that the recipe has been on rotation in my house for weeks because it's delicious and ...

Oats are also delicious when added to batter for bread and cookies. Technically a type of seed, quinoa is a gluten-free, grain-like food that comes in various colors, including black, red, white, and ...