Five nutrition experts weigh in on whether gluten is a positive addition to a diet, or whether we're all better off gluten ...

Are you looking for vegetarian and gluten-free Christmas recipes that are festive, delicious, and easy to prepare? Look no ...

This man is currently married, and he and his wife live in a very small town. In fact, it’s so tiny that there’s only one ...

An Asheville resident has opened a new grill and bar specializing in Colombian food, plus other South American and ...

Clowes mentions that gluten-free products, in particular ... and eggs. The brand’s focus on catering to hospitals, schools, ...

What if I told you that the best gluten-free pizza in the Midwest isn’t found in a flashy pizzeria but tucked inside a humble, unassuming bakeshop in Grand Rapids, Michigan? It may sound too good to ...

Shambala Bakery and Bistro in Mount Vernon is another dedicated gluten-free business, and most dishes can be made vegan or ...

In the small, unassuming town of Eagan, Minnesota, there’s a barbecue joint that has quietly been serving some of the best ...

Some of the more common gluten-free options for batters and breading are almond flour, chickpea flour, cornmeal, corn starch, rice flour and potato starch. Blends of these ingredients tend to work ...

"It wasn't the best end to the night you're getting married — but looking back it did make for somewhat of a funny story," Blake Shoemaker tells PEOPLE of the day ...

Opinion: UMass has fallen short on its responsibility to alleviate the already-overwhelming concerns of students with celiac, ...

Co-founder and owner Ana Crolla shared the inspiration behind the completely gluten-free restaurant, saying it dates back to the early days of Dora Milan — her husband's grandmother and great ...