whisk together slowly add the coffee rum cook over double boiler until thick remove and wrap in fridge to cool about 20 minutes 2. In a separate bowl mix the mascarpone and pumpkin puree together.

Festive cocktails — and a mocktail — to warm your spirits this holiday season from Christopher Kimball and the cooks at Milk ...

Heat the oven to 350°F. Rub the bottom and sides of a 9x13-inch baking pan with 1 tablespoon of the unsalted butter until the ...

Hello! I am planning on making the chocolate truffles. The ingredients call for thick double cream. Is that the same as ...

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The third book in the Empyrean series is set to be her biggest yet and we have the excerpt you’ve been waiting for!

Our culinary experts tested hundreds of kitchen, coffee and tea products to find the year's high-performing winners that are ...

This goes on so easily and you only need a little dab and it makes a world of a difference! Brighter eyes, and doesn't sit in ...

From savory breakfast sandwiches to sweet hotcakes, we tried all 18 items on McDonald's morning menu to find #1.

Chef and TV presenter Gino D’Acampo is coming for your conventional oven – and telling you how to create Italian classics in ...

The holiday baking season is upon us. The supermarkets have displays of the ingredients to prepare cakes, cookies and pies.

It's an ingredient that's often so vilified but is central to baking. People think of it as a sweetener but when it comes to ...