Go into most grocery stores and restaurants and you’re likely to see gluten-free foods on the shelves and gluten-free dishes ...

Healthy gluten-free snacks include popcorn, vegetables and hummus, nut butters, edamame, and gluten-free crackers. Nutrition ...

Patients with celiac disease who take an angiotensin receptor blocker (ARB) may experience worse outcomes, such as iron ...

For those with celiac disease, gluten sensitivity ... The organization has published a list of 38 common food and drink items ...

Adhering to a gluten-free diet is challenging. Gluten-free recipes can be difficult to find and are often full of expensive ...

The current approach to treating Celiac disease is to avoid any foods that contain gluten, and that list is long. Grains that contain gluten include wheat, barley, rye, triticale, farina ...

Regarding protein powders, one size does not fit all. The first step in choosing the right protein powder is understanding ...

Bernadette serves beer and liquor solely sourced from small producers, and tapas with local ingredients created by a Michelin-recommended chef.

Because she has a child with celiac disease, Dylan needs to prepare all of the food in a gluten-free environment ... “This is my list for Thanksgiving — labeled with what I can cook on ...