I’m sticking to the ice cream drinks because, as I said above, supper club food is pretty basic stuff overall. Ice cream drinks, however, represent an area where supper clubs really shine.

Ice wasn't always easy to come by. Especially in America during the 1800s. So we wanted to see what drinking was really like back then. Does it stack up? We'll dive into the oldest known American ...

This Apple Brandy Recipe is a twist on old fashioned apple brandy but it is a timeless way to preserve the rich flavor of ...

"This is a fun, festive spin on a classic sangria recipe," Cooke told "GMA." "The best part about this recipe is that you can ...

Instead of the heavier red wine base, Ina uses dry rosé, which keeps things crisp, light and perfect for daytime sipping. She also adds pomegranate juice, which boosts both flavor and color. The ...

Ooh, it’s peaches and herbs! This excellent sangria blanca pushes a triple-threat liqueur bomb: white rum, peach brandy and ...

We don't shy away from celebrating things here, and stirring up the easiest sangria recipe — which mind you, is just as ...

As easy to make as it is to love, Ina’s rosé sangria tastes like summer in a glass. The sweet-tart pomegranate juice and brandy add depth, while the orange liqueur and fresh citrus juice—3 ...

Spirits company Amber Beverage Group has appointed Normunds Stanevics as its new CEO. In a statement, the Luxembourg-based ...

APEROL spritz at the Saturday BBQ, rosé after work and G&Ts in the garden – summer is here, but with booze comes the dreaded ...

New Jersey's summer scene is all about cool frozen cocktails, featuring everything from fruity daiquiris up north to tropical ...

The South Bay’s newest waterfront restaurant is on the way to greatness, but not yet there by Richard Foss photos by Kenny ...