There are so many different types of beans available, each with its own special characteristics. We asked a chef how to know ...

Matthew Cutolo, a third-generation Italian-American chef at Gargiulo's Restaurant in Coney Island, keeps things traditional when it comes to the best beans for pasta e fagioli. "Cannellini or ...

Here are 10 top meals out in London, all below £20.

For authentic Greek fare ... where you can savor Italian specialties like pasta e fagioli (a Tuscan white bean and pasta soup) and linguine vongole (linguine with clams in a white wine or tomato ...

Start 2025 with Italian comfort food in a homey setting. Napoli Pizza & Pasta has been Astoria’s go-to since 1997 and every ...

At Toscano, traditional flavours and premium ingredients transport you to Tuscany, writes With its gates in the centre of ...

Pasta e fagioli (pronounced “pasta fah-joh-lee”) is Italian comfort food at its finest. Translating to “pasta and beans,” ...

Next, add 2 cans of the beans (do not drain). Cook down for about ½ hour on low. Boil some water for your pasta – Salt the water (to taste). When water is ready, add your pasta When the pasta ...