Pasta e fagioli (pronounced “pasta fah-joh-lee”) is Italian comfort food at its finest. Translating to “pasta and beans,” ...

The owners of Crispina Ristorante & Pizzeria in Vinings shared their recipe for spaghetti with aglio, olio and peperoncino.

Alex Guarnaschelli shares a pasta cooking tip every Italian swears by: Why breaking spaghetti is a culinary no-no, and you ...

There’s something magical about walking into Carrabba’s Italian Grill on a chilly evening and being greeted by a steaming ...

This really easy creamy broccoli and cheese pasta bake has plenty of veg and a crispy, golden topping – what’s not to love? Each serving provides 827 kcal, 35g protein, 83g carbohydrate (of ...

Ina Garten's ravioli en brodo is a delicious Italian twist on chicken noodle soup. It's one of the best Barefoot Contessa ...