These recipes prove that shrimp can absolutely be a weeknight protein, with dishes like spicy, tangy stir-fries and ...

It’s a good source of protein, it’s widely available, it cooks in minutes, and it’s so versatile. So many recipes call for ...

At some point, eating at the many chain restaurants with the best fried shrimp just doesn't cut it anymore, especially if you're obsessed with crunch. Lots of places pull off that compelling ...

Prepare smoker according to manufacturer's instructions, bringing internal temperature to 250°F to 275°F; maintain temperature 15 to 20 minutes. Place tomatoes in a medium-size stainless-steel skillet ...

Our dynamite shrimp tacos feature crispy shrimp tempura wrapped up with a creamy, explosively flavorful sauce and topped with crunchy, colorful garnishes.

That’s just a handful of adjectives that could describe this new ginger-scallion stir-fried shrimp recipe from Sue Li. By Mia Leimkuhler Sue Li’s ginger-scallion stir-fried shrimp.Credit...Linda Xiao ...

Simple can be spicy. And both words apply to this recipe for Salt Pepper Shrimp, which comes courtesy of Laura Wu, manager at Oka Asian Fusion & Sushi. The restaurant, which offers a blend of Japanese ...