New research emphasizes that replacing ultra-processed foods with healthier alternatives may help significantly reduce the ...

Consuming more ultraprocessed foods could mean a greater risk for type 2 diabetes, according to new research. Experts share ...

Fried foods, such as French fries, fried chicken, and doughnuts, are typically high in unhealthy trans fats and saturated ...

A healthy diet might be a key element in reducing the risk of type 2 diabetes. It's not just something that makes common sense. A new study shows that a healthy diet will reduce the risk of developing ...

This study is significant because it builds upon prior research to emphasize the health risks of eating meat and the benefits ...

People who eat more ultra-processed foods (UPF) are at increased risk of developing type 2 diabetes, but this risk can be lowered by consuming less processed foods instead, finds a new study.

People who consumed 200 to 300 milligrams of caffeine a day were less likely to develop coronary heart disease, Type 2 ...

Diabetes affects over 37 million people in the U.S., with many of them living with type 2 diabetes. This form of diabetes ...

The humble potato is an American favorite, topping the charts as the most consumed vegetable in the U.S. From baked potatoes ...

Research shows that that green tea may be one of the healthiest beverages you can drink—here's a closer look at green tea's ...

Semaglutide and tirzepatide treatment lead to significant weight loss and improve blood sugar control in individuals with ...

The caffeine in your coffee or tea might not just be a daily vice — it could be reducing your risk for heart disease, ...