Even with the heat making headlines, grape growing has been good ... Some argue that the government stepping in with tariffs on imported bulk wine would actually help save family farmers strugglin ...

These grapes contain a higher water content in their pulp, making them great to snack on, but poor for fermenting into wine due to how little residual sugar would be left to balance the final product.

To make wine, you need grape must. That’s freshly crushed grape juice with solids containing the skins and seeds. Certain acids are added to a wine for various reasons. For example, tartaric ...

Read more: The 40 Absolute Best Cocktails That Feature Only 2 Ingredients Must isn't abandoned at the fermentation step ... grape must with a glass of water to make a flavorful natural wine ...