You don't need a fancy instrument to decorate cakes and cupcakes with elegant, handmade icing petals. Most home kitchens have the secret tool — a spoon — located in a nearby drawer. According to ...

Bake a cake yourself or buy an ordinary one with plain icing and get out that piping bag that's been lying unused in the drawer for so long! It may take a bit of ...

Pick violets in the northern woods and create edible treats. Includes recipes and the science of the violet. These forest flowers are pretty enough to eat. Go ahead—let our six simple recipes fuel ...

Sweet, creamy frosting is an easy (and decadent) way to embellish your favorite dessert. Basic icing is sugar mixed with milk, which is then flavored with cream cheese, cocoa powder and butter or egg ...