These fall cookie recipes are simple yet delicious, with a homemade look and flavor. I love how they impress guests and bring ...

These Chocolate Chip Butterscotch Cookies are thick, puffy, and soft with warm butterscotch sweetness in every bite. The mix ...

My husband swears that pretzels or plain potato chips dipped in vanilla frosting are absolutely delicious. I’ve always side-eyed the combo, but he insists it’s the perfect balance of sweet and salty.

Rekindle your love for the beloved cookie by trying varieties with brown butter, bittersweet chunks, blue corn, banana, and more. Jodie Kautzmann is an editor, baker, and confectioner with more than ...

Julia Gartland for The New York Times. Food Stylist: Liza Jernow. This easy recipe has remained classic for a reason. Julia Gartland for The New York Times. Food Stylist: Liza Jernow. This recipe is ...

Crisp, rippled edges and gooey centers make these oversized chocolate chip cookies as dramatic as they are delicious. Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and ...

Adapted from LB. Kitchen in Portland, Maine, this vegan, gluten-free recipe comes together in one bowl, no mixer needed. By Melissa Clark Leave a preschooler alone in the kitchen with open baking ...

I made chocolate chip cookies using the oven, air fryer, and microwave to see which appliance made the crispiest, most ...

These festive dessert recipes, like our cranberry-apple streusel bars and our pumpkin-chocolate chip oatmeal cookies, are ...

I’m not a huge fan of chocolate, and I honestly wasn’t much of a fan of chocolate chip cookies until I started making my own. I couldn’t get over the hard, dried-out cookies we used to buy from the ...