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They say the Arabs first brought skewered kebabs to Java. The East Javanese, claiming kebabs as their own, transformed them into savory morsels on a stick and called them satays. Today, satays (or ...
Barbecue season is here! There's nothing like gathering outside with your closest friends and family to enjoy the delectable tastes and smells that can only come from the grill. The first step to a ...
Instead, Mr. Sate works a menu that also includes the traditional Indonesian noodle soup soto, plus corn fritters, spring rolls, beef rendang rice bowls, and lots of other stuff. There’s always a ...
1. Using 8 metal or bamboo skewers, thread the beef, tomatoes and capsicum alternatively onto the skewers. Season the skewers with sea salt and pepper and brush with half the satay sauce, reserving ...
I was reviewing some of my photos and realized that I made this recipe at the end of July and never wrote about it. And it wasn't because it didn't deserve it. In fact, these Pork Sate Skewers were ...
"The first time I watched the sky bleed tones of orange and red as the sun set over the sea in my father's hometown of Kupang, Timor, it struck me as a moment of coming home - but to a place I had ...
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