Add Yahoo as a preferred source to see more of our stories on Google. Anyone who has paid a visit to charming Italy knows all about its gastronomic sensorial signatures: the tang of tomatoes, the ...

Skip the sip.

The luscious lemon liqueur has a rich tradition in Italy. The rest of the world is finally catching on. Julie Wolfson is a writer and arts educator living Los Angeles who focuses on telling stories ...

Combining these two Italian classics is sure to impress, especially when everyone is looking for a new way to mark the ...

I don't preserve. I don't do canning. I have never made a jelly or a jam. I make limoncello. Actually, I assist my dad, who makes limoncello. Then, much to my benefit, I distribute it to friends and ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

The simplest way to channel an Italian summer is with a spritz. In the Limoncello Spritz, a two-ingredient sparkler, limoncello and sparkling wine come together to yield a tangy and fragrant drink ...

You don’t need a distillery at your house to make limoncello—just a pile of lemons, a little patience and a willingness to wait for good things. Yet your friends will think you’re a professional ...

The weather has started to cool off and kids are returning to their classrooms, but summer is not officially over yet. So, we’re holding on to those final days of bliss as tightly as we can, by ...

A LIMONCELLO lover has shared her tried-and-true method for making the popular liqueur. She said she learned the key step to the homemade recipe from an “old Italian lady.” DD is a kitchen whizz who ...