Apart from this, there are many such things which can be consumed, they include gond ke ladoos which are made by mixing flour and other dry ingredients. Heat ghee in a pan and fry the gond little by ...
Among these culinary treasures is the revered Gond Laddu, a traditional sweet known for its rich flavors and health-boosting properties. Gond Laddu, also referred to as "Dinkache Ladoo" in some ...
On this day, people observe a fast and worship the child form of Lord Krishna, known as Laddu Gopal. If you also wish to ...
After adoring the idol and seeking his blessings at the first glance, the video made people look at Bappa's hand which carried his much-loved sweet dish - Motichor laddu. The squirrel was seen ...
A delicious and nourishing method to improve your child's general health is to include sesame seeds laddu in their diet on a ...
To make makhan at home for bhog, you will need only two simple ingredients: one cup of fresh cream or heavy whipping cream and one bowl of cold water.
Vijayawada: The laddu prasadam offered to Lord Ganesha during Ganesh festivities was sold for a record Rs 26 lakh at a Ganesh pandal in the Sri Sai Balaji Enclave apartments, near the Power Grid ...
The three-decade long tradition of auctioning the laddu offered to Balapur Ganesh saw a new high on Tuesday (September 17, 2024) morning as it was sold for ₹30,01,000. The tapering two-foot ...
Andhra Chief Minister and TDP supemo N Chandrababu Naidu had on Wednesday alleged the previous YSRCP government had used substandard ingredients and animal fat in making Tirupati laddu ...
Lab analysis revealed foreign fats, including animal fats, in the ghee used for Tirupati laddu prasadam during the YSRC government's tenure. The NDDB report mentioned possible false positives due ...
Lab analysis revealed foreign fats, including animal fats, in the ghee used for Tirupati laddu prasadam during the YSRC government's tenure. The NDDB report mentioned possible false positives due ...
Make these delicious gond aur gulkand ke ladoo for the festive season. They not only taste good but offer numerous health benefits as gond is a good source of vitamin D, fibre and antioxidants. Take ...