Fondant may be beautiful and decorative, but it's almost always left on the dessert plate. For a more casual look, brides are now choosing unfrosted cakes, where the visual effect is created by layers ...

We asked Jenny Williamson of Best of Boston winner Jenny’s Wedding Cakes to show us know how texture can up the ante on your wedding day confection. But please…hands off. This is the grand dame of ...

This is a baker’s dream frosting. It’s rich, creamy, easily colored, and flavored in a pinch. They can also use it for fancy decorations like shells, flowers, and lattices. The main ingredient is—wait ...

Sam Woodruff tells PEOPLE that the 13-foot-tall confectionery masterpiece took more than three months to plan and construct Erin Clack is a Staff Editor for PEOPLE. She has been writing about fashion, ...