Add Yahoo as a preferred source to see more of our stories on Google. Credit: Food & Wine / Photo by Jen Causey / Food Styling by Chelsea Zimmer / Prop Styling by Lydia Pursell Since emerging in the ...

Three words: dirty martini pasta. If I haven't convinced you to make this for dinner tonight, let me elaborate further. This dish takes cues from the classic cocktail by tossing pasta in a sauce of ...

When it comes to classic cocktails, there’s nothing more satisfying than a cold, smooth, martini. However, if you’re looking for a bit more depth of flavor, the dirty martini may be your best bet. The ...

Steak frites and dirty martinis are an iconic pairing, and this recipe takes things up a notch by infusing martini-inspired ...

There are more than a few ways to taste the essence of a dirty martini, the classic cocktail that adds a dose of olive brine to gin or vodka and vermouth, without sipping it from a glass. Vodka ...

The Dasima Martini, from award-winning chef Irene Yoo, combines soju, a traditional Korean spirit, infused with dried kelp, ...

Since emerging in the late 19th century, the Martini has gone through endless evolutions. From its slightly sweet beginnings with Old Tom gin and sweet vermouth to the bone-dry variations of the ...