On Saturday, Calvin College senior Katie Dorn plans to enter her vegan chili with garbanzo beans and cinnamon in The Great Neland Chili Cook-off and Neland Olde Opry. "This chili has lots of bold ...

October’s crisp weather invites a pot of simmering chili to cook slowly on the stove, filling the kitchen with warmth and wafts of smoke and spice. Related Articles A freezer full of stock and a ...

The large menu at Maanas Indian Cuisine covers all of the Indian bases, from vegan and vegetarian to meat and seafood. What's surprising is that good quality is maintained throughout so much of the ...