Note: Because of the delicate nature of macarons, ingredients must be weighed to ensure accuracy. Macarons 100 grams extra-fine blanched almond flour 88 grams powdered sugar 12.4 grams beet root ...

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It's been a year since the pandemic sparked a baking frenzy (remember how stores ran out of flour?). Some of us tackled sourdough bread, others made bagels or cinnamon rolls. Now we're primed for a ...